Eat to Live e1

Nid Year Notes All terms
111 1 2000
Grazer FM, de Jong RH. Fatal outcomes from liposuction: census survey of cosmetic surgeons. Plast Reconstr Surg. 2000;105(1):436-6; discussion 447-8. Abstract
ETLChapter1, Eat to Live e1
112 2 1999
ETLChapter1, Eat to Live e1
113 3 1999
ETLChapter1, Eat to Live e1
114 4 1999
ETLChapter1, Eat to Live e1
115 5 1998
ETLChapter1, Eat to Live e1
116 6 1998
ETLChapter1, Eat to Live e1
117 7 1998

The total cost attributable to obesity amounted to $99.2 billion dollars in 1995.

ETLChapter1, Eat to Live e1
118 8 1998
ETLChapter1, Eat to Live e1
119 9 1996

Causes of obesity: molecules, yes, genetics no. !
Storing fat efficiently once a competitive advantage, now a disadvantage. heritability is the fraction of the population variation in a trait [e.g., body mass index (BMI)] that can be explained by genetic transmission.

(obese families have obese pets! obviously not genetic.)

ETLChapter1, Eat to Live e1
120 10 1993

Weight loss maintenance strategies. PCPs, and specialists are failing to make an impact.

ETLChapter1, Eat to Live e1
121 11 1981

Evaluating studies that reported weight data at least 1 year post-treatment. Limitations of behavioral treatment of obesity. 95% gain weight back, and put on even more within 3 years.

ETLChapter1, Eat to Live e1
622 12 1994
EatRightAmerica, ETLChapter1, Eat to Live e1
623 13 1993
EatRightAmerica, ETLChapter1, Eat to Live e1
632 14 2000
ETLChapter1, Eat to Live e1
633 15 1999
ETLChapter1, Eat to Live e1
634 16 1999
ETLChapter1, Eat to Live e1
635 17 1998
ETLChapter1, Eat to Live e1
636 18 1998

3834 subjects (the Boyd Orr Cohort) tracked for 50 years. Least calories consumed in childhood: dramatic reductions in breast, prostate and colon cancer as adults. Each 238 calorie daily increase in consumption increased cancer mortality as an adult by 20%.

Animal studies have shown that energy restriction results in a reduced risk of cancer. Some cancers are more common in taller people, suggesting that the same effect may be important in humans
+ The association between diet in childhood and later cancer was examined on the basis of detailed dietary data collected from a cohort of children in the late 1930s
+ A positive association emerged between childhood energy intake and later cancer (other than cancer related to smoking), once adjustment for socioeconomic variables had been made
+ This evidence for long term effects of early diet confirms the importance of optimal childhood nutrition by implying that higher levels of energy intake in childhood increase the risk of the later development of cancer.

The effect of childhood energy intake on later mortality from cancer was seen only for cancers not related to smoking.

Children who consumed the highest quartile of fruit during childhood had a 38 percent lower occurrence of all cancers as adults

DPYCCH03, Cancer, Getaway2010, NET, Disease-Proof Your Child, ETLChapter1, Eat to Live e1
637 19 1997
ETLChapter1, Eat to Live e1
638 20 1995
ETLChapter1, Eat to Live e1
639 21 1975
DPYCCH03, Fasting and Eating for Health, Disease-Proof Your Child, ETLChapter1, Eat to Live e1
640 22 2000
ETLChapter1, Eat to Live e1
641 23 2000
ETLChapter1, Eat to Live e1
642 24 2000
ETLChapter1, Eat to Live e1
643 25 1999
ETLChapter1, Eat to Live e1
644 26 1999
ETLChapter1, Eat to Live e1
645 27 1998
DPYCCH03, Disease-Proof Your Child, ETLChapter1, Eat to Live e1
646 28 1998
ETLChapter1, Eat to Live e1
647 29 1998
Stoll BA. Western diet, early puberty, and breast cancer risk. Breast Cancer Res Treat. 1998;49(3):187-93. Abstract
ETLChapter1, Eat to Live e1
648 30 1998
Masoro EJ. Influence of caloric intake on aging and on the response to stressors. J Toxicol Environ Health B Crit Rev. 1998;1(3):243-57. Abstract
ETLChapter1, Eat to Live e1
649 31 1997
ETLChapter1, Eat to Live e1
650 32 1997
ETLChapter1, Eat to Live e1
651 33 1997
ETLChapter1, Eat to Live e1
652 34 1996
ETLChapter1, Eat to Live e1
653 35 1996
ETLChapter1, Eat to Live e1
654 36 1996
ETLChapter1, Eat to Live e1
655 37 1995
ETLChapter1, Eat to Live e1
656 38 1993
ETLChapter1, Eat to Live e1
657 39 1993
ETLChapter1, Eat to Live e1
658 40 1992

From Dr. Fuhrman: "The 1992 Bogalusa Heart Study discovered atherosclerotic lesions, the early signs of clogging of the arteries, in most children, teenagers, and young adults. Autopsies were conducted on over 60 percent of all children who died, mostly by accidental deaths. They confirmed that this disease process begins very early in life, setting the stage for a premature death later on." Fatty streaks and fibrous plaques.

Fasting and Eating for Health, ETLChapter1, Eat to Live e1
659 41 1987
ETLChapter1, Eat to Live e1
660 42 1985
ETLChapter1, Eat to Live e1
661 43 1971
Staszewski J. Age at menarche and breast cancer. J Natl Cancer Inst. 1971;47(5):935-40.

Early puberty increases the risk of breast cancer

Fasting and Eating for Health, ETLChapter1, Eat to Live e1
885 44 1998
Eat to Live e1
886 45 2000
Cancer, Eat to Live e1
887 46 1999
Cancer, Eat to Live e1
888 47 2000
Byers T. Diet, colorectal adenomas, and colorectal cancer. N Engl J Med. 2000;342(16):1206-7.
Cancer, Eat to Live e1
889 48 1999
Cancer, Eat to Live e1
890 49 1999
Cancer, Eat to Live e1
891 50 1999
Cancer, Eat to Live e1
892 51 1999
Cancer, Eat to Live e1
893 52 1999
Cancer, Eat to Live e1
894 53 1998
Cancer, Eat to Live e1
895 54 1998
Gerber M. Fibre and breast cancer. Eur J Cancer Prev. 1998;7 Suppl 2:S63-7. Abstract
Cancer, Eat to Live e1
896 55 1998
Cancer, Eat to Live e1
897 56 1997
Cancer, Eat to Live e1
898 57 1997
Cancer, Eat to Live e1
899 58 1997
Cancer, Eat to Live e1
900 59 1997
Cancer, Eat to Live e1
901 60 1997
Cancer, Eat to Live e1
902 61 1996
Cancer, Eat to Live e1
903 62 1995
Cancer, Eat to Live e1
904 63 1995
Cancer, Eat to Live e1
905 64 1994
Cancer, Eat to Live e1
906 65 1993
Cancer, Eat to Live e1
907 66 1993
Cancer, Eat to Live e1
908 67 1992
Cancer, Eat to Live e1
909 68 1991
Cancer, Eat to Live e1
910 69 1990
Cancer, Eat to Live e1
911 70 1990
Kimura M, Itokawa Y. Cooking losses of minerals in foods and its nutritional significance. J Nutr Sci Vitaminol. 1990;36 Suppl 1:S25-32; discussion S33. Abstract
Cancer, Eat to Live e1
912 71 1985
Cancer, Eat to Live e1
913 72 1998
Eat to Live e1
914 73 1982
Eat to Live e1
915 74 1999
Eat to Live e1
916 75 1998
Eat to Live e1
917 76 1999
Cancer, Stroke, Eat to Live e1
918 77 1999
Cancer, Stroke, Eat to Live e1
919 78 1999
Cancer, Stroke, Eat to Live e1
920 79 1998
Cancer, Stroke, Eat to Live e1
921 80 1998
Goodman GE. Prevention of lung cancer. Curr Opin Oncol. 1998;10(2):122-6. Abstract
Cancer, Stroke, DPYCCH05, Disease-Proof Your Child, Eat to Live e1
922 81 1998
Cancer, Stroke, Eat to Live e1
923 82 1997
Cancer, Stroke, Eat to Live e1
924 83 1996
Cancer, Stroke, Eat to Live e1
925 84 1996
Cancer, Stroke, Eat to Live e1
926 85 1995
Cancer, Stroke, Eat to Live e1
927 86 1991
Cancer, Stroke, Eat to Live e1
928 87 1994
Stroke, Eat to Live e1
929 88 1996
Stroke, DPYCCH05, Disease-Proof Your Child, Eat to Live e1
930 89 1995
Harris W. The scientific basis of vegetarianism. Hawaii Health Publishers, Honolulu, HI (USA); 1995.
Stroke, Eat to Live e1
931 90 1981
Stroke, Eat to Live e1
932 91 1991
Stroke, Eat to Live e1
933 92 2001
Cancer, Stroke, Eat to Live e1
934 93 2000
Cancer, Stroke, Eat to Live e1
935 94 1999
Cancer, Stroke, Eat to Live e1
936 95 1999
Cancer, DPYCCH04, Stroke, Disease-Proof Your Child, Eat to Live e1
937 96 1999
Cancer, Stroke, Eat to Live e1
938 97 1999
Cancer, Stroke, DPYCCH05, Disease-Proof Your Child, Eat to Live e1
939 98 1999
Cancer, Stroke, Eat to Live e1
940 99 1999
Cancer, Stroke, Eat to Live e1
941 100 1999
Cancer, Stroke, Eat to Live e1