References

Found 2 results

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2005
Chao A, Thun MJ, Connell CJ, McCullough ML, Jacobs EJ, Flanders DW, Rodriguez C, Sinha R, Calle EE.  2005.  Meat consumption and risk of colorectal cancer.. JAMA : the journal of the American Medical Association. 293(2):172-82. Abstract
2004
Jemal A, Tiwari RC, Murray T, Ghafoor A, Samuels A, Ward E, Feuer EJ, Thun MJ.  2004.  Cancer statistics, 2004.. CA: a cancer journal for clinicians. 54(1):8-29. Abstract
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