Found 10 results

Sort by: Author Title Type [ Year  (Desc)]
Filters: Author is Potter, JD  [Clear All Filters]
Steinmetz KA, Potter JD.  1996.  Vegetables, fruit, and cancer prevention: a review.. Journal of the American Dietetic Association. 96(10):1027-39. Abstract
Potter JD, Steinmetz K.  1996.  Vegetables, fruit and phytoestrogens as preventive agents.. IARC scientific publications. (139):61-90. Abstract
Steinmetz KA, Potter JD.  1993.  Food-group consumption and colon cancer in the Adelaide Case-Control Study. I. Vegetables and fruit.. International journal of cancer. Journal international du cancer. 53(5):711-9. Abstract
Folsom AR, Kaye SA, Sellers TA, Hong CP, Cerhan JR, Potter JD, Prineas RJ.  1993.  Body fat distribution and 5-year risk of death in older women.. JAMA : the journal of the American Medical Association. 269(4):483-7. Abstract
Steinmetz KA, Potter JD.  1991.  Vegetables, fruit, and cancer. I. Epidemiology.. Cancer causes & control : CCC. 2(5):325-57. Abstract
Steinmetz KA, Potter JD.  1991.  Vegetables, fruit, and cancer. II. Mechanisms.. Cancer causes & control : CCC. 2(6):427-42. Abstract
Email Newsletter icon, E-mail Newsletter icon, Email List icon, E-mail List icon
Get email updates
Recipes. upcoming classes.